Brine! Fire! Turkey!

by scott on November 10, 2007

The first of 3 Thanksgiving themed episodes of Fork You find Scott and Marisa in South Philadelphia cooking up a turkey with an Orion Cooker.

The recipe for the brine is right here. Super cool, huh?

Podcast Video [00:08:48m]: Play Now | Play in Popup | Download

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{ 5 comments… read them below or add one }

1 annie 11.10.07 at 11:11 pm: Thank GOD you edited me out.
2 Jacqui 11.11.07 at 3:24 pm: I love you guys. Now I want an Orion cooker. Damnit.
3 Angie 11.11.07 at 9:56 pm: Best.Turkey.Ever!
Man, can we cook another one soon?
Mouth is starting to water…
4 Jon651 01.15.09 at 10:56 pm: I love doing turkey on my Orion cooker – but if you think the turkey turned out well, just try ribs the next time. I won’t spoil the surprise, but just be prepared to loosen your belt another notch or six!

Cheers – Jon651
5 steve 12.25.09 at 1:31 pm: I brined my bird in a 5 gallon bucket. works like a champ!!!