Huzzah! Another episode of Fork You, and this time we are live (well, we were live when we filmed this at Fosters, and we are both living at the moment… oh, you know what I mean). In this episode we make some fresh pickles, a cucumber salad, and blueberry jam.
{ 2 comments… read them below or add one }
Very cool! What a great show, I’m missing my garden now! Looking forward to more
Thanks Heidi!