May 4, 2009
Macerated Strawberries from May 2, 2009 Fork You Live 2 pounds of strawberries, hulled and roughly chopped 1/2 cup of sugar 1/2 lemon, juiced 1/4 cup Grand Marnier Put strawberries in a non-reactive bowl (stainless steel, ceramic or glass) and add sugar, lemon juice and Grand Marnier. Mash to combine (you want to really bang [...]
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May 4, 2009
Snap Pea Salad from the May 2, 2009 Fork You Live Salad 2 pounds of snap peas, cleaned and cut in half on the diagonal 1 large yellow pepper, cut into thin strips that are similar lengths to the snap peas 1 bunch of radishes (I used the long, french radishes), thinly sliced Dressing 1 [...]
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